Taste and variety of assorted vinegars; apple cider vinegar balsamic vinegar.
Vinegar derives its sour flavor from the process by which it is made. Vinegar is created by biological processes that firstly cause
sugar to turn into alcohol and the second process introduces harmless
bacteria that change the alcohol into acetic acid. The origins of the
word vinegar can be found in the French for sour wine “vin aigre”.
There is an extensive list of the types of vinegar created all over the world. read the rest of this article, http://cruets.com/blog/assorted-vinegar/